The Southern Table brings hometown taste with a twist

Tucked away in the hills of Pulaski, there’s a hidden gem known as The Southern Table.

That’s where chef and owner Ryan Yokley creates some of the finest dining in the Tennessee Valley. Payton Walker stopped by the restaurant to learn more about Chef Ryan and his cooking, which she claims is the best food she has ever had.

Anna Mahan

Anna Mahan

Anna Mahan joined the WAFF 48 News team in August of 2020.