HUNTSVILLE, Ala. (TENNESSEE VALLEY LIVING) - If you haven’t been to City Barbeque’s first Alabama location - you may be rushing there today!
Tanya Denk and Carson Irvin joined Tennessee Valley Living to prepare the Pitmaster Nacho Pack, which included pulled pork, blue ribbon queso, swine wine pico, and pickled red onions. They also highlighted fan-favorite smoked meats and house-made sides and sauces.
City Barbecue is at 11544 Memorial Pkwy SW in Huntsville near the intersection of Hobbs Road and U.S. 231. Check out their menu here.
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