Food & Drinks

Savory sips and sweets: Why you should get a taste of Qahwtea

Qahwtea is bringing Yemeni coffee culture to North Alabama!

By Shanika WrightApril 27, 2026 at 1:54 pm EDT

Market Monday: Highlighting Smith’s Not Just Popsicles

The co-founders of Smith’s Not Just Popsicles, Matt and Alyssa Smith, stopped by the TVL kitchen to share more about how they’re bringing some health-conscious cold treats to the market this season!

By Shanika WrightApril 27, 2026 at 1:30 pm EDT

Schlotzsky’s Deli launches stacked subs

When hunger calls, answer it with a stacked sub from Schlotzsky’s Deli!

By Shanika WrightApril 21, 2026 at 1:49 pm EDT

Get your “Foodie Fix” at Pier 88 Boiling Seafood & Bar!

By Shanika WrightApril 20, 2026 at 1:51 pm EDT

Market Monday: How YakiYaki is adding savory sauces to your at-home cuisine!

By Shanika WrightApril 20, 2026 at 1:30 pm EDT

Reasons why you should chow down at Chuck’s Fish

By Shanika WrightApril 16, 2026 at 1:25 pm EDT

Market Monday: Shining a spotlight on Rena’s Homemade Butter Rolls

By Shanika WrightApril 13, 2026 at 1:16 pm EDT

Celebrating one year of The Flying Biscuit

By Shanika WrightApril 09, 2026 at 1:34 pm EDT

Sweet treats from the “Heartbaker”: A Cookie Dough Croissant recipe you have to try soon!

By Shanika WrightApril 08, 2026 at 1:21 pm EDT

116 Noble brings the Spring flavors to the TVL kitchen

By Shanika WrightApril 07, 2026 at 1:36 pm EDT