HUNTSVILLE, Ala. (TENNESSEE VALLEY LIVING) - Lots of people are afraid of the ingredients in store-bought ice cream. But, what if you could just make it in your own kitchen? Scott Phillips joined Tennessee Valley Living for a step-by-step guide.
The ingredients include:
- 2 Cans of Condensed Milk
- 2 Cans of Evaporated Milk
- 1 Cup of Sugar
- 1 Pint of Heavy Whipping Cream
- 1 Pint of Half and Half
- 1 Teaspoon of Vanilla Extract
- A 16-pound Bag of Ice
- 1 Box of Ice Cream Salt
You’ll also need a mixer and an ice cream maker! Follow along with Scott to get your own batch of homemade ice cream - and enjoy!
Click here to subscribe to our newsletter!
Copyright 2026 WAFF. All rights reserved.